i went for dinner at TianTian seafd restaurant ytd! *somewher in outram area.
there was belinda, chef lee & his wife, chef ouyang, william, poh, cindy, ken, jason & i.
chef jay & chef bryan came to join us ltr. their our hotel's exec chefs.
we ate like soooo much!
1. fried ee mian
2. garlic bamboo clams
3. fried you tiao w stuffing
4. chilli kangkong
5. garlic kai lan
6. steamed fish *duno wad fish but nice* w sauce
7. fried tou fu w sauce
8. frog legs in gong bao zi ding sauce
9. steamed frog legs w chicken essence
10. oatmeal prawns
11.chilli crabs w mantou
12. ice longans!
maybe der is more but i cnt rmb.
we drank crysanthemum tea. i had chardonnay(white wine) and shiraz(red)
i love the dinner. thank u everyone. it was a lovely nite.
but i was quiet most of the time..cos all not my age, like 30-50+ yrs old.
duno if i can upload the pics cos belinda gona wash it out.. n ive no scanner):
todays deepavali.
HAPPY DEEPAVALI! to dose who celebrate this festival(:
i spent my whole day at home w nik.. but still feeling lonely. like smtg is not right.
i wana find a perfect husband. i dont care if he is ugly or wad.
juz a good one.
ders a few guys in hyatt tt fancy me. but.. not for me.
i cant help feelin lonely. maybe its beta if i work & work & work to forget everything.
7:49 PM